Frédéric and Monique welcome you to their restaurant decorated in the style of a traditional Alpine chalet with olden-day tools, shiny brass, old wood and furs. Refined specialities are on the menu every lunchtime and evening, for a gourmet treat.
The restaurant offers specialities like the 'Farçon', a thick 'pancake' of potatoes served with dry-cured Savoie ham, mixed salad and a sauce made with fromage blanc, chives and shallots. Frog legs, Angus beef ribs and many other delicacies are also on the menu to tempt your taste buds.
Opening
From 01/12/2025 to 26/04/2026, daily.
Open from 12 noon and evenings from 7pm.
Closed on Tuesday outside of school holiday periods.
Open from 12 noon and evenings from 7pm.
Closed on Tuesday outside of school holiday periods.
Accepted payment methods
American Express
Bank/credit card
Cash
Languages spoken
French
Categories
Traditional cooking
Specialities
offers dishes "homemade"
Gluten-free dishes
Vegetarian dishes
Traditional French cooking
Cheese specialities
Savoyard cooking
♿ Tourism and Disability
Accessible for self-propelled wheelchairs
Le Farçon
Rue de la gaiete immeuble Le Vercors Plagne centre
73210 La Plagne
73210 La Plagne
Altitude
1970m
