Traditional cuisine, Savoyard specialities, bar.
Workers menu – Banquets
Local seasonal products used whenever possible.
Menu changed regularly.
Theme evenings at least once a month.
Regular updates on Facebook and Instagram.
Menu changed regularly.
Theme evenings at least once a month.
Regular updates on Facebook and Instagram.
Opening
All year round
Friday 25th april : from 7am to 3.30pm and from 6pm to 11.30pm
Saturday 26th april : from 7am to 3.30pm and from 6pm to 11.30pm
Closed from April 28th to May 11th.
Off-season, from May 12th : Opening on Monday, Tuesday, Wednesday, Thursday, friday and Saturday from 8am to 4pm. On Wednesday, Friday and Saturday from 6pm to 11 pm.
Friday 25th april : from 7am to 3.30pm and from 6pm to 11.30pm
Saturday 26th april : from 7am to 3.30pm and from 6pm to 11.30pm
Closed from April 28th to May 11th.
Off-season, from May 12th : Opening on Monday, Tuesday, Wednesday, Thursday, friday and Saturday from 8am to 4pm. On Wednesday, Friday and Saturday from 6pm to 11 pm.
Accepted payment methods
Bank/credit card
Check
Travellers Cheque
Cash
Titres restaurant (vouchers)
Languages spoken
French
Categories
Traditional cooking
Specialities
offers dishes "homemade"
Vegetarian dishes
Traditional French cooking
Cheese specialities
Savoyard cooking
♿ Tourism and Disability
Accessible for self-propelled wheelchairs
To discover as well
L'Escale
392 Avenue de la gare Aime
73210 Aime-la-Plagne
73210 Aime-la-Plagne
Altitude
700m
La Plagne Vallée
