Cosy and friendly restaurant with a nice view of the surrounding mountains.
Family cooking at reasonable prices.
Mountain decor.
Savoyard specialties: fondue, raclette, tartiflette, braserade, diots, pormoniers, crozets.
Traditional cooking: beef bourguignon, veal stew, lamb...
Fera fish from the Léman lake.
Traditional cooking: beef bourguignon, veal stew, lamb...
Fera fish from the Léman lake.
Opening
From 20/12/2024 to 13/04/2025, daily.
From 20/06 to 08/09/2025, daily.
Breakfast only between 8:00 a.m. and 10:30 a.m.
Restaurant open only in winter season.
From 20/06 to 08/09/2025, daily.
Breakfast only between 8:00 a.m. and 10:30 a.m.
Restaurant open only in winter season.
Accepted payment methods
Bank/credit card
Check
Travellers Cheque
Cash
Languages spoken
English
Spanish
French
Categories
Traditional cooking
Specialities
offers dishes "homemade"
Vegetarian dishes
Traditional French cooking
Cheese specialities
Savoyard cooking
♿ Tourism and Disability
Accessible for self-propelled wheelchairs
Accessible for wheelchairs with assistance
Possibility of drop-off in front of the site
Incline >5% but reasonable
Even flooring with no obstacles
Doors >=77 cm wide
Height under table >= 70 cm width >= 77 cm
To discover as well
Restaurant Les Glières
169 Rue des XVIème Jeux Olympiques d'hiver 1992 Planchamp
73350 Champagny-en-Vanoise
73350 Champagny-en-Vanoise
Altitude
1250m
Champagny-en-Vanoise
