La Cave Cooperative d'Aime invites you to discover how Beaufort is made, to sample it (fruit of the high pastures of Savoy, Beaufort is the prince of Gruyères), to visit the cellar and discover our local products.
The visit to see the production is free and takes place from 8:30 a.m. to 12 p.m. The cellar visits take place in the afternoon, to be booked by appointment on 06.45.90.11.36.
During the winter season, the Aime cooperative process 2.2 million litres of milk. This represents more than 200 tonnes of Beaufort produced, 15 farms in the canton of Aime, and 700 cows of the Tarine and Abondance breeds.
During the winter season, the Aime cooperative process 2.2 million litres of milk. This represents more than 200 tonnes of Beaufort produced, 15 farms in the canton of Aime, and 700 cows of the Tarine and Abondance breeds.
Opening
All year round
Opening hours on Monday, Tuesday, Wednesday and Thursday between 8.30 am and 12 pm and between 2.30 pm and 7 pm. On Friday between 8.30 am and 7 pm. On Saturday between 8 am and 7 pm.
Closed exceptionally on January 1st, May 1st, May 8th, November 1st and December 25th.
Opening hours on Monday, Tuesday, Wednesday and Thursday between 8.30 am and 12 pm and between 2.30 pm and 7 pm. On Friday between 8.30 am and 7 pm. On Saturday between 8 am and 7 pm.
Closed exceptionally on January 1st, May 1st, May 8th, November 1st and December 25th.
Accepted payment methods
Bank/credit card
Check
Languages spoken
French
♿ Tourism and Disability
Accessible for self-propelled wheelchairs
To discover as well
Aime Cooperative - SICA of Replat
669 Avenue de Tarentaise Aime
73210 Aime-la-Plagne
73210 Aime-la-Plagne
Altitude
700m
La Plagne Vallée
